Cream

Danish risalamande

Cream caramels with salt

Chocolate fudge with nuts

Old-fashioned “curds and whey” (junket) fromage with lemon and berries

Potatoes au gratin with thyme

Apple crumble with hazelnuts and caramel sauce

Butter chicken

Pasta with mushrooms and oven-baked salmon

Danish brunsvigers

Spinach pancakes

Homemade milk slices – a deliciously easy recipe

Toblerone truffles