Feta dip with olives is probably one of my favorite dips. This dip is so quick and easy to make and you only need a few ingredients: only olives, feta and Greek yogurt. Though the dip is seasoned with lemon juice and pepper. I like to serve dip with vegetable sticks, toast or chips. Feta dip is also perfect for tapas or as a “spread” in a sandwich. If you aren’t into olives, replace them with, e.g., fresh herbs. Enjoy!
Fetadip med oliven
IngredientsFeta dip with olives
Feta dip with olives
Blend all the ingredients together in an even dip. Pour the dip into a bowl and refrigerate until you’re ready to serve.