Taco salad - Frederikke Wærens
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Taco salad

A delicious taco salad is quick and easy to make. So, it’s perfect for busy weekdays.

Taco salad

Recipe for 4 persons
Prep 10 mins
Cook 15 mins
Total 25 mins


Taco salad


Taco salad

Fry the chicken with the taco seasoning in butter or oil in a pan. When the chicken is almost cooked through, add the beans and corn and fry for a few minutes.

Get 4 bowls and distribute the salad leaves between them. Divide the chicken, tomatoes and avocado slices between the salad bowls. Garnish with nachos, crème fraiche, grated cheddar, lime wedges and coriander/parsley. Enjoy!


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