Bars are the perfect mix of chewy, crunchy and sweet – easy to make and even easier to love. Whether you like something rich with chocolate or fruity with nuts, these recipes deliver.
The chocolate chip cookie bars with Nutella are pure indulgence. They combine buttery cookie dough with a gooey layer of Nutella in the middle. Each bite melts in your mouth, and the mix of chocolate and vanilla makes them impossible to resist.
For something naturally sweet, try the date bars with apricots and nuts. They’re soft, nutty and full of texture, perfect as a quick snack or light dessert. The dried fruit gives a caramel-like sweetness that pairs beautifully with crunchy almonds and oats.
The fudge bars with oatmeal are a little more classic. A soft, buttery base holds a thick, chocolatey fudge layer, topped with a sprinkle of oats for bite. They taste like childhood comfort – simple, rich and deeply satisfying.
Bars are ideal for baking ahead, sharing or freezing for later. Cut them into squares, wrap them up for lunchboxes or enjoy them with a coffee. Easy to bake, easy to love.