Chocolate nougat squares – a recipe for homemade nougatmåtter, a Danish confection with nougat, chocolate and chocolate sprinkles. They are so easy to make and only need 3 ingredients, which makes them perfect for the Christmas confectionery.
Chocolate nougat squares
Ingredients
Instructions
Chocolate nougat squares
Cut the nougat into 12-14 slices. Freeze the slices for 15 min.
Melt the chocolate in a bowl over a water bath.
Coat the cold nougat slices in chocolate and immediately dip them in sprinkles. Chill until the chocolate has set. Serve the nougat squares well chilled. Enjoy!
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