Breads and Sweet Bakes | Easy Recipes by Frederikke Wærens
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Breads and sweet bakes

Empty the fridge
Focaccia med surdej
Focaccia with sourdough
Bananbrød med havregryn og kardemomme
Banana bread with oatmeal and cardamom
Pizzamuffins
Pizza muffins
Nemt hvidløgsbrød med ost og persille
Easy garlic bread with cheese and parsley
Verdens nemmeste koldhævede boller
The world’s easiest cold-raised bread rolls
Surdejsbrød
Sourdough bread
Koldhævede kanelsnegle
Cold-raised cinnamon swirls
Chokoladeboller med skyr og havregryn
Friday’s hygge: Healthy chocolate rolls with Icelandic skyr and oatmeal
Glutenfrie broccolifladbrød
Gluten-free broccoli flatbread
Soft and airy Christmas buns
Soft tea buns
Crunchy and light chocolate buns

Breads and sweet bakes

Breads and sweet bakes

Freshly baked bread or soft sweet buns can make any day feel special. Baking at home does not have to be complicated. With a few simple ingredients, you can create recipes that feel both cozy and impressive. In this category, you’ll find breads and sweet bakes that are easy to master.

Sweet buns and classic loaves

If you love soft, swirled pastries, my cinnamon rolls are the perfect place to start. They are fluffy, buttery, and topped with sweet icing. Another favorite is the moist banana bread, which is quick to prepare and always a crowd-pleaser. For something lighter, my chocolate buns are soft, airy, and perfect for lunchboxes or afternoon snacks.

Crunchy bakes to share

If you want something with more texture, try my knækbrød – crispbread. It is crunchy, simple, and perfect for everyday snacking. For a beautiful twist, bake my twisted cinnamon buns. They look impressive on the table and taste even better fresh from the oven.

Baking is about more than recipes. It’s about slowing down, enjoying the process, and creating little everyday moments of joy. Explore more inspiration in Sweet things or dive into Cakes & desserts if you are craving something more indulgent.

Tie your apron, warm the oven, and enjoy the comfort of homemade bread and sweet bakes today.