Fluffy, golden and sweet – donuts are the ultimate treat for any occasion. Whether you like them filled, glazed or dusted with sugar, homemade donuts bring that irresistible bakery scent straight into your kitchen.
Try the donuts with vanilla cream and raspberry sugar. They’re soft, light and beautifully pink, filled with creamy vanilla and coated in a layer of tangy raspberry sugar. Perfect for birthdays, brunch or cosy weekends at home.
If you’re after something a little richer, the cream puffs with brownie, coffee and dulce de leche offer that same indulgent texture and sweetness – a perfect alternative for donut lovers who enjoy deep flavours of chocolate and caramel.
These recipes prove that donuts don’t have to be complicated. A few simple ingredients and a bit of patience are all it takes to create a treat that everyone will love. Serve them fresh, drizzle with chocolate or fill them with your favourite cream – and enjoy that perfect bite every single time.